Three Zero by Delcie's
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Delcie's · Singapore, since 2008

For everyone who was once told, “you can't.”

Delcie's began with a deeply personal mission: to make joyful food moments feel welcoming again for people living with dietary restrictions.

The Delcie's team together in front of their Singapore bakery
The people behind every thoughtful bake.

A note from our founder

It was never only about cake. It was about belonging.

Founder and Sensitive Chef Delcie Lam was inspired by her late mother's experience with cancer and the quiet exclusion that illness can bring to family tables.

From a small co-shared space in Bishan, that purpose grew into a homegrown, halal-certified Singapore bakery dedicated to inclusive, health-conscious desserts without losing the taste and joy people love.

Everyone deserves to enjoy the moments that matter.Delcie Lam, Founder & Sensitive Chef

The story behind the purpose

From one moment of exclusion to a mission for everyday freedom.

01

Where it began

When Delcie's mother was living with cancer, illness and dietary restrictions made even a simple piece of cake feel out of reach. The regret of not being able to give her mother a suitable cake became the question that changed Delcie's life: why should caring for health mean being left out?

02

What had to change

Delcie spent years developing recipes that could work without egg, dairy and refined sugar, while still feeling like the desserts people loved. The work grew beyond substitution. It became a commitment to safety, nourishment, taste and dignity.

03

What it became

What started in a small co-shared space in Bishan became a Singapore bakery serving people managing diabetes, allergies and different dietary needs. Three Zero carries that same belief into everyday products: no one should have to give up joy in order to live well.

17+ years of care and innovation

The Delcie's journey

Select a year to follow how one personal mission grew into an inclusive food platform serving families, professionals and partners.

The beginning

A purpose-led bakery is born

Delcie's began in a small co-shared space in Bishan, with a mission to make safer, healthier desserts for people with dietary needs.

01 / 09

Good that goes further

Baking with purpose, beyond our storefront.

Delcie's supports community and charity initiatives because inclusion should reach beyond the products we make. Our work is guided by care, dignity and the belief that food should bring people together.

Meet the people behind the work
Singapore Champion of Good, recognised by NVPC
Delcie's team at the Singapore storefront

Made by people who care

One Team, One Purpose

Behind Three Zero is a diverse Singapore team bringing skill, warmth and real-world understanding to every product.

Explore Three Zero